Our Oysters are grown on suspended ropes, ensuring a clean environment and superior quality. Experience the freshness of our sustainably sourced Oysters. Grown in a pristine environment offshore, far from pollution, with zero aquaculture inputs. Oyster farming is the most sustainable of farmed seafood as oysters filter feed plankton. This means no matter what, our oysters are free from chemicals or aquaculture drugs - the environment remains essentially untouched except for the array of naturally growing Oysters on suspended jute ropes. Unlike farmed fish, Oysters leave no layers of seafloor excrement or decomposing feed.

With cutting-edge technology, we freeze our Oysters within hours of harvest, preserving their freshness and eliminating contaminants. Liquid cryogenic freezing submerges the oysters in liquid nitrogen at around minus 348 degrees Fahrenheit, killing all living pathogens and bacteria.

We know our products easily meet pay-to-play NGO sustainability certifications. It's a given. Very soon, we, too, will participate in the certification schemes that give some grocery chains and consumers comfort.